The botanicals are 100% natural, macerated in alcohol made of Argentinean cereal.
The water comes from pure natural springs in the Andes mountains.
Juniper berries
Coriander seeds
Thyme
Verbena
Oragane peel
40% Alcohol
Download the recipes created with passion by Mixologist David De Oliveira.
Traditional London Gin infused with Juniper berries, Coriander seeds, Verbena, Thyme, and Orange peel.
Alpasión practices sustainable organic farming to ensure the health of soils, ecosystems and people.